Product list - Maison Cailler

Our darkest chocolate melts smoothly on the tongue. A careful composition of selected fine cocoa beans, it’s the dark chocolate of your dreams.

Unexpected hints of honey and almonds bring a many-layered experience to this smooth and subtly-flavoured delight.

Delicate almonds bring moments of unexpected crunch to our smooth milk chocolate. Irresistibly enticing.

A melting gianduja cream makes our milk chocolate even richer. Smooth and generous, it’s a combination that is sure to please.

Combining fine cocoa beans and milk from local farms with whole roasted hazelnuts, this is a heavenly mix of delicate crunch and smooth Cailler chocolate.

Our chocolate recipe has been part of everyday life in Switzerland for decades. Combining fine cocoa beans with milk from local farms, it’s a pure moment of simple delight.

Crisp toasted hazelnuts are immersed in sweet, smooth dark chocolate. A crunchy combination of harmonious ingredients.

The golden colour of this sweet caramel tablet conceals toasted almonds that add an unexpected crunch to each bite. A sweet new sensation in chocolate.

There’s nothing like Frigor Noir. With its incomparable soft hazelnut and almond cream centre and dark chocolate shell, it’s a Cailler favourite that has stood the test of time.

There’s nothing like Frigor. With its incomparable soft hazelnut and almond cream centre and smooth milk chocolate shell, it’s a Cailler classic that has stood the test of time.

What makes a Cailler Branche "Originale" so special is the secret, tenderly melting PRALINE filling, concealed by a layer of crisp milk hazelnut chocolate. A little moment of pleasure for your day

What makes a Cailler Branche "Originale" so special is the secret, tenderly melting PRALINE filling, concealed by a layer of crisp milk hazelnut chocolate. A little moment of pleasure for your day

What makes a Cailler Branche Originale so special is the secret, tenderly melting PRALINE filling, concealed by a layer of crisp milk hazelnut chocolate. A little moment of pleasure for your day.

Approx. 18 branches of 11g

Fine and creamy small chocolate eggs that announce spring. An Easter delight for you and your loved ones.

Fine and creamy small chocolate eggs that announce spring. An Easter delight for you and your loved ones.

Fine and creamy small chocolate eggs that announce spring. An Easter delight for you and your loved ones.

Fine and creamy small chocolate eggs that announce spring. An Easter delight for you and your loved ones.

CAILLER DESSERT Dark 80% is a dark chocolate pure cocoa butter, raw and powerful. Made in Switzerland and without palm oil, it is the richest cocoa tablet of the CAILLER DESSERT range: it is ideal to make successful desserts with character!

CAILLER DESSERT Dark 64% is a pure cocoa butter chocolate with a perfect melting. Made in Switzerland and without palm oil, this tablet is a must to make a success of all your great classics and spend unforgettable and indulgent moments of sharing with your loved ones!

Cailler chocolate made from the finest cocoa and the good milk from our region meets fine, crunchy Petit Beurre from Kambly. Two Swiss classics combine to make doubly good chocolate bar and bring joy and pleasure to all who appreciate real quality. The classic fine Swiss biscuit with Swiss milk chocolate

Cailler chocolate made from the finest cocoa meets the crunchy Petit Beurre from Kambly. Two Swiss classics combine to make doubly good chocolate bar and bring joy and pleasure to all who appreciate real quality. The classic fine Swiss biscuit with Swiss milk chocolat

A useful addition to any kitchen cupboard, this chocolate powder gives cakes and desserts that special something. Try stirring it into milk!

A useful addition to any kitchen cupboard, this chocolate powder gives cakes and desserts that special something. Try stirring it into milk!

A useful addition to any kitchen cupboard, this CAILLER Cuisine cocoa powder gives cakes and desserts that special something. Try stirring it into milk!

A useful addition to any kitchen cupboard, this CAILLER Cuisine cocoa powder gives cakes and desserts that special something. Try stirring it into milk!

Our chocolate recipe has been part of everyday life in Switzerland for decades. Combining fine cocoa beans with milk from local farms, it’s a pure moment of simple delight.

As dark as night, our dark chocolate melts sweetly on the tongue. A careful composition of selected fine cocoa beans, it’s the dark chocolate of your dreams.

A touch of delicate chocolate. A hint of fine hazelnut cream. Everything about them is delicate, from the delicious shell to the refined filling. Whether coated in milk chocolate or sublimated with almond slivers, they are simply delicious. And they have only one desire: to seduce. At the first bite and at each following one.

Contains: 3 different Femina pralines

They are called Palet, Paradisio or Viennois. They are elegant and deliciously melting. And they have only one thought in mind: to bring you into the wonderful world of chocolate. It's a pleasure that is shared and experienced intensely. Everything is sweetness and voluptuousness.

This is what pleasure looks like. Unwrap the famous Femina foil to reveal the seductive mixture of smooth milk chocolate and melting hazelnut cream.

This is what pleasure looks like. Unwrap the famous Femina foil to reveal the seductive mixture of smooth milk chocolate and melting hazelnut cream.

An assortment just for chocolate lovers, beautifully presented to make the perfect gift. The milk, dark and white chocolate pralines are specially crafted to create a sublime chocolate experience.

This is what pleasure looks like. Unwrap the famous Femina foil to reveal the sophisticated combination of rich dark chocolate and melting hazelnut cream.

An elegant assortment of classic pralines, this is a smooth and satisfying collection of Cailler favourites. As a gift or a treat, they are the perfect introduction to the world of Swiss chocolate.

An elegant assortment of classic pralines, this is a smooth and satisfying collection of Cailler favourites. As a gift or a treat, they are the perfect introduction to the world of Swiss chocolate.

This is what pleasure looks like. Unwrap the famous Femina foil to reveal the seductive mixture of smooth milk chocolate and melting hazelnut cream.

An elegant assortment of classic pralines, this is a smooth and satisfying collection of Cailler favourites. As a gift or a treat, they are the perfect introduction to the world of Swiss chocolate.

Papercut artist Marianne Dubuis has created the perfect decoration for our chocolate makers’ ultimate creations. Two traditions, two passions, united to create one moment of pure pleasure.

Multicoloured crispy little balls with good chocolate taste. Colors from nature.

They are the chosen ones. Because they are so delicious. So harmonious and full of character. So aromatic and subtle. And so delicate. United for one day to delight you and your loved ones. Try one and enjoy. The melting hazelnut cream. The crispy almond flakes. The melting cocoa. And you understand why they are the chosen ones.

Experience the explosion of thousands of tiny air bubbles, encased in honey nougat chocolate. An experience unique to Cailler.

Aerated milk chocolate. Cocoa solids: 31% minimum. Milk solids: 14% minimum.

Light as a feather, smooth as a dream. Thousands of tiny air bubbles make this a moment of pure pleasure and simple fun

The perfect combination of crunchy aerated cereals and salty caramel pieces, coated with delicious creamy Swiss Alpine milk chocolate.

With its multi texture and irresistible taste, every bite is a burst of flavors that will satisfy your chocolate cravings.

Made in Switzerland with high quality ingredients: IP-SUISSE certified milk, sustainably sourced cocoa, no palm oil

CAILLER DESSERT Milk is a perfectly melting chocolate with natural vanilla flavour from Madagascar and carefully produced with IP Suisse certified milk. Without palm oil and made in Switzerland, this makes it the ideal bar to share chocolate indulgent desserts with the family!

Cailler’s classics in miniature. Smaller than our tablets, but with the same great taste. There are 7 ways to succumb, just pick your favourite.

Cailler’s classics in miniature. Smaller than our tablets, but with the same great taste. There are 7 ways to succumb, just pick your favourite.

The whole range of flavours of traditional Cailler chocolates in a mini-version. Something delectable as always here, something new there. The choice of flavours is as wide as the opportunities to enjoy them are endless: for coffee, as a dessert or a present –Napolitains are always in very good taste!

The whole range of flavours of traditional Cailler chocolates in a mini-version. Something delectable as always here, something new there. The choice of flavours is as wide as the opportunities to enjoy them are endless: for coffee, as a dessert or a present –Napolitains are always in very good taste!

Produced at the foot of the Swiss Alps since 1819, our chocolates embody unique traditions and the rich, refined taste of a high-quality assortment.

Varieties: Milk
Contents: 5 x 100 g

Produced at the foot of the Swiss Alps since 1819, our chocolates embody unique traditions and the rich, refined taste of a high-quality assortment.

Varieties: Milk
Contents: 5 x 100 g

Cailler. A piece of Switzerland. Fondée en 1819, Cailler est fièrement la plus ancienne marque de chocolat encore en vente en Suisse. Fabriqués au pied des Alpes suisses, nos chocolats incarnent un riche patrimoine et une expertise profonde, avec un engagement à utiliser des ingrédients de haute qualité tels que le lait des Alpes suisse et le cacao provenant de sources durables. C'est ce qui confère aux chocolats Cailler leur goût délicieux et unique.

Produced at the foot of the Swiss Alps since 1819, our chocolates embody unique traditions and the rich, refined taste of a high-quality assortment.

Produced at the foot of the Swiss Alps since 1819, our chocolates embody unique traditions and the rich, refined taste of a high-quality assortment.

Produced at the foot of the Swiss Alps since 1819, our chocolates embody unique traditions and the rich, refined taste of a high-quality assortment.

Discover pure caramel bliss with our new Cailler filled Caramel tablet. Creamy milk chocolate meets delicious caramel filling and crunchy pieces of salty caramel. Indulgence at its finest!

Indulge in pure delight with our new Cailler filled Cookies & Cream tablet. Milk chocolate, creamy milk and crispy chocolate cookies come together for a heavenly taste experience.

Experience the taste of the iconic Pralinato icecream in our new irresistible Cailler Pralinato tablet. Be tempted by the perfect mix of intense chocolate and creamy hazelnut filling, for a pure bliss in every bite!

Cailler chocolate made from the finest cocoa meets fine, crunchy Petit Beurre from Kambly. Two Swiss classics combine to make doubly good Petit Beurre au Chocolat and bring joy and pleasure to all who appreciate real quality. The classic fine Swiss biscuit with Swiss milk chocolate

Cailler chocolate made from the finest cocoa meets fine, crunchy Petit Beurre from Kambly. Two Swiss classics combine to make doubly good Petit Beurre au Chocolat and bring joy and pleasure to all who appreciate real quality. The classic fine Swiss biscuit with Swiss dark chocolate.

Cailler Lait-Noisettes chocolate made from the finest cocoa meets fine, crunchy Petit Beurre from Kambly. Two Swiss classics combine to make doubly good Petit Beurre au Chocolat and bring joy and pleasure to all who appreciate real quality. The classic fine Swiss biscuit with Swiss milk chocolate and hazelnut slivers.

A souvenir key ring, inspired by the Gruyère region.

A beautiful wooden cow, typically Swiss, carved using traditional know-how.

An indispensable mug for savouring delicious hot chocolate and other chocolate preparations.

A souvenir key ring, inspired by the Gruyère region.

Made from natural materials (hessian and cornstarch), this bag with 2 handles allows you to carry your favourite personal belongings.

A souvenir key ring, inspired by the Gruyère region.

An indispensable cooler to keep your drinks or other cool products at the right temperature. Approx. 5 mm insulation, zipper, 2 handles and a mesh pocket for cooling elements.

Containts: 1 icepack

Enjoy summer in style with the SIGG MyPlanet 1.0 L bottle This elegant bottle, inspired by the tradition of CAILLER chocolate and the Gruyère region, is perfect for keeping your drinks cool during your summer adventures. Order now and savor every sip in gourmet style!

What makes a Cailler Branche Originale so special is the secret, tenderly melting PRALINE filling, concealed by a layer of crisp milk hazelnut chocolate. A little moment of pleasure for your day.

A useful addition to any kitchen cupboard, this chocolate powder gives cakes and desserts that special something. Try stirring it into milk!

Experience the explosion of thousands of tiny air bubbles, encased in honey nougat chocolate. An experience unique to Cailler.

An elegant assortment of classic pralines, this is a smooth and satisfying collection of Cailler favourites. As a gift or a treat, they are the perfect introduction to the world of Swiss chocolate.

Delivery : 10 days

An elegant assortment of classic pralines, this is a smooth and satisfying collection of Cailler favourites. As a gift or a treat, they are the perfect introduction to the world of Swiss chocolate.

Delivery : 10 days

Lait amande avec suremballage

As dark as night, our dark chocolate melts sweetly on the tongue. A careful composition of selected fine cocoa beans, it’s the dark chocolate of your dreams.

As dark as night, our dark chocolate melts sweetly on the tongue. A careful composition of selected fine cocoa beans, it’s the dark chocolate of your dreams.

A melting gianduja cream makes our milk chocolate even richer. Smooth and generous, it’s a combination that is sure to please.

A melting gianduja cream makes our milk chocolate even richer. Smooth and generous, it’s a combination that is sure to please.

Dès 100 pce

 From 100 pieces

Le kit AVANCÉ - l’atelier dégustation + l’atelier pratique a été conçu avec passion et expertise pour vous permettre d’animer en classe une activité pédagogique autour du chocolat en cycles 1 et 2 incluant le montage d’une figurine en chocolat pour chaque élève. Dans le cadre de Senso5, ce kit permet d’initier les enfants à la découverte sensorielle : un petit moment de PLAISIR à partager ensemble en classe. Une belle occasion d’en apprendre bien plus sur le chocolat et pourquoi pas de faire naitre des vocations de « Chocolatier » !

Kit prévu pour 10 élèves. Pour une classe de 15-20 élèves 2 kits sont nécessaires

Le kit de base - l’atelier dégustation a été conçu avec passion et expertise pour vous permettre d’animer en classe une activité pédagogique autour du chocolat en cycles 1 et 2. Dans le cadre de Senso5, ce kit permet d’initier les enfants à la découverte sensorielle : un petit moment de PLAISIR à partager ensemble en classe !

Kit prévu pour 10 élèves. Pour une classe de 15-20 élèves 2 kits sont nécessaires

Dès 50 pièces

Lait amande avec suremballage

Combining fine cocoa beans and milk from local farms with whole roasted hazelnuts, this is a heavenly mix of delicate crunch and smooth Cailler chocolate.

Polyester lanyard for keys or badges.

For Christmas, discover the limited edition CAILLER CREATION box.

Exquisite pralines, the results of our chocolatiers' traditional expertise.

Each bite is a pure moment of joy, perfect for celebrating the magic of the festive season.

Boxes of pralines with 56 pieces.

This is what pleasure looks like. Unwrap the famous Femina foil to reveal the seductive mixture of smooth milk chocolate and melting hazelnut cream.

Enjoy your favourite Femina pralines in exclusive, limited-edition packaging.

Boxes of 56 pralines.

Praline boxes with 56 pieces.

Say it with chocolate! To surprise your family and friends, or mark a special occasion, our chocolatiers will write the message of your choice (20 characters maximum) in white chocolate, on a delicious Cailler dark chocolate bar. 

Weight : ca. 100g

Milk chocolate lovers will be delighted with this small gourmet Easter basket containing a bag of delicious Milk chocolate eggs and a milk chocolate rabbit with a "Frohe Ostern" message in white chocolate.                                    

Plush cow with a necklace in the colors of the Nati. Our Cailler mascot, a must-have for all chocolate and football lovers.

Lait amande avec suremballage

Whether as a gift or for your own enjoyment, our Swiss Memories metalbox and it's three iconic Cailler chocolate bars is sure to make a lasting impression.

Contains:

• 1 Swiss Memories box
• 1 Cailler milk chocolate bar 100g
• 1 Cailler hazelnut milk chocolat bar 100g
• 1 Cailler crémant dark chocolate bar 100g. 

Our large Swiss Memories bakset combing typical swiss souvenirs and delicious pralines from the Swiss Art assortment, is the perfect gift.

Contains:

• 1 Swiss Memories box
• 1 Cailler milk chocolate bar 100g
• 1 Cailler hazelnut milk chocolat bar 100g
• 1 Cailler crémant dark chocolate bar 100g
• 1 Cailler Swiss Art Pralines box
• 1 Traufer wooden cow.

Dès 100 pce

Dès 50 pièces